Upcoming Events and Releases
March 6 - March 9, 2014: Charleston Wine and Food Festival: For those in the Charleston, SC area we hope you can join us at the Charleston wine and food festival. Discover the distinctive flavors of the lowcountry and uniquely Charleston experiences while interacting with and learning from the country's best chefs, authors and beverage professionals. With over 80 events over the course of the festival weekend, there is truly something for everyone! For more information please Click Here.
March 22, 2014: Winehound Wine Tasting at Soho Santa Barbara: We hope you will consider attending the winehound wine tasting at Soho Restaurant and Music Club where Melville along with several of Santa Barbara County's top producers will be pouring their recent releases. For more information please Click Here.
April 10 - April 13, 2013: Santa barbara vintners spring weekend: Plan on visiting Santa Barbara wine country this April for the annual festival weekend where over 130 wineries and dozens of restaurants meet for a Saturday tasting. Tickets are required for the festival. Please Click Here for more information.
April 12, 2014: Saturday, 6:00PM: A Synergy of Food and Wine: In celebration of Santa Barbara County Vintner's Spring weekend, we hope you can join us as we explore the synergetic possibilities of food and wine. This year we are thrilled to once again partner with Chefs Ashley Transki and Brian Congdon of Duo Catering in Santa Barbara.
This year we plan to examine the relationship of food and wine in a more relaxed and casual environment. Each of Duo's dishes will be presented at individual stations throughout our barrel room and will be thoughtfully paired alongside wine selections from our library and current releases.
Along with the menu and pairings, there will be live music and we will be serving a handful of select library wines from three liter along with our 2006 Terraces Pinot Noir (available for purchase at this event only). We will also offer a complimentary shuttle from the winery back to Buellton, Solvang and Lompoc area hotels.
Reservations are required as space is limited. Tickets are $125 per person (less any applicable wine club discount). Wine club discount applies to 2 tickets per membership. To RSVP please contact the winery at email@example.com or 805.735.7030.
April 12 - April 13, 2014: Melville Spring Open House: Join us at the winery vintner's spring weekend for the release of our 2013 Clone 76 Inox Chardonnay and 2013 Rosè of Pinot Noir. We will have extended tasting room hours (10-4) on Saturday & Sunday along with a complimentary selection of artisan cheeses and Lynn Sigafoos' delicious baked goods. Reservations not required but requested for parties of 8 or more. For group requests please contact Valerie at firstname.lastname@example.org
April 25, 2014: Melville Winemaker Dinner at Westside Tavern LA: Join Chad Melville and Chef Benjamin Cohn for an evening of fantastic food paired with Melville wines. The dinner begins at 7:00 PM. Space is limited. For reservations or for more information please contact Kevin Brady of Westside Tavern at 607.379.0779.